Ep. 18: Sustainable Spuds and Global Goals with Jolyn Rasmussen Collaboration takes center stage in this episode of the Resource Positive Agriculture Podcast, where Jolyn Rasmussen, the global agronomy services senior manager for J.R. Simplot and the chair of the...
Ep. 17: Implementing a Systems-Wide Approach to Soil Health with Dr. Wayne Honeycutt As president and CEO of the Soil Health Institute (SHI), Dr. Wayne Honeycutt leads a team of soil educators and scientists focused on safeguarding and enhancing the vitality and...
Ep. 16: Introducing the PSA Program with Grant Morris Grant Morris is a passionate potato farmer and the owner of Schneider Farms in Pasco, Washington, specializing in processed potato cultivation. His farm also grows rotational crops such as peas, sweetcorn, grass...
Ep. 15: Highlights from the 2023 PSA Summer Symposium Set against the backdrop of Sysco’s headquarters in Houston, the 2023 PSA Summer Symposium brought together stakeholders from across the potato industry in June. The symposium served as a platform for learning,...
Ep. 14: Books Broaden Sustainability Perspectives with Natalie Nesburg Reading is a great way to broaden our perspectives on sustainability, and in this podcast episode, John Mesko, Executive Director of the Potato Sustainability Alliance (PSA), and Natalie Nesburg,...
Ep. 13: Lessons in Sustainable Farming: What the Potato Value Chain Can Learn from Beef Kansas cattle rancher Debbie Lyons-Blythe has always been involved in sustainability conversations. As a beef producer, she’s sat at the table with large retailers pushing...